With more than 8 kilometers of length and an average width of 50 meters, El Palmar Beach is one of the best-preserved treasures of the Costa de la Luz. Its fine golden sand and clean, shallow waters make it a perfect destination for families, surfers, and travelers seeking to enjoy nature in its purest form.
In summer, El Palmar comes alive: its vibe becomes vibrant, beach bars fill with music and joy, and people from all over come to enjoy the coast. That’s why our rural houses are located in a quieter area, ideal for those who want to relax without giving up proximity to the beach. Surrounded by farmland, vegetable gardens, and small sandy paths, they are just minutes from the sea.
Although summer is the most popular season, El Palmar is a joy year-round. In autumn and spring, with fewer crowds, the beach offers ideal conditions for surfing and a peaceful atmosphere for disconnecting. Waves during these months are more consistent, making them great for beginners and experienced surfers alike.
The natural setting is complemented by quality services: lifeguards, showers, walkways, bins, and daily cleaning, especially around the Torre Nueva area. You’ll also find local shops, supermarkets, and easy access to charming nearby towns like Conil de la Frontera, Vejer, Barbate, and Chiclana.
The culinary scene in El Palmar is as varied as it is delicious. Here are some recommended restaurants known for their quality, location, and commitment to local produce:
During June, July, and August, if you stay at our rural houses, we invite you to enjoy a free breakfast per person at our restaurant. Plus, you'll receive a 10% discount on all meals during your stay. Start your day with the ocean breeze and keep savoring every moment with us.
El Palmar means light, flavor, and horizon. Whether you're after beach days, surfing sessions, peaceful nature, or unforgettable gastronomy, this corner of Cádiz has everything you need for a truly special holiday.
We welcome you to our homes, to our table, and by the sea. We welcome you to Nacarum.